Celery sticks with avocado and chili dip
Cut celery into sticks
Dip:
Combine rest of ingredients in your blender and blend until smooth.
Split content into two jars. Freeze one and refrigerate the other for when you need it.
Serves:
Cat 1- 10 portions
Cat 2- 8 portions
Cat 3- 6 portions
Category 1 recipe
Celery sticks
Dip:
2 medium avocados
8tsp mayonnaise
1/ 2medium lime, juiced
3/4 teaspoon seasoned salt
Chilli flakes- your heat preference
2 tbsp. olive oil
Category 2 recipe
Celery sticks
Dip:
2 medium avocados
8tsp mayonnaise
1/ 2medium lime, juiced
3/4 teaspoon seasoned salt
Chilli flakes- your heat preference
2 tbsp. olive oil
Category 3 recipe
Celery sticks
Dip:
2 medium avocados
8tsp mayonnaise
1/ 2medium lime, juiced
3/4 teaspoon seasoned salt
Chilli flakes- your heat preference
2 tbsp. olive oil
